Amish Pies

Regular price €19.99
Title
A01=Laura Anne Lapp
amish communities
Amish cookbook
amish friends
amish history
amish kitchen
amish life
amish lifestyle
amish recipes
amish sects
apple pie
Author_Laura Anne Lapp
bacon dressing
baked
beginners
breads
butters
canned
canners
canning process
canning season
Category=WBA
cherry pie
chicken pot pie
church suppers
comfort food
cookbooks
cooks
courtship
cups
desserts
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_nobargain
eq_non-fiction
everyday recipes
friends cookbook
harvest house
holiday recipes
home cooking
homemade
homestyle
jars
lancaster county pennsylvania
linda byler
meats
mennonite
Mennonite Cookbook
old fashioned cooking
pantries
pennsylvania
Pennsylvania Amish
pennsylvania dutch
pie cookbook
pie crust
pie filling
pie recipes
potluck cookbook
quilts
shoofly pie
soups
southern cooking
traditional amish
wholesome foods
whoopie pies

Product details

  • ISBN 9781680999273
  • Weight: 508g
  • Dimensions: 191 x 229mm
  • Publication Date: 03 Sep 2024
  • Publisher: Skyhorse Publishing
  • Publication City/Country: US
  • Product Form: Paperback
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60 sweet and savory authentic Amish pies from a real Amish author!
The Amish are known for their delicious baked goods and Amish author Laura Lapp has been making pies of all sorts since she was a child in their Lancaster area Amish community. Passed down from real Amish grandmothers, tattered recipe boxes, and old books and diaries, here is an assortment of delicious sweet and savory pies that have been and continue to be popular in eastern Pennsylvania, particularly in the Lancaster area. Now you too can enjoy the scrumptious pies of old order Amish cooks. Prepare to make wonderful treats such as:
  • Shoofly Pie
  • Apple Pie
  • Fresh Peach Pie
  • Lemon Sponge Pie
  • Frozen Strawberry Pie
  • Snitz Pie
  • Oatmeal Pie
  • Vanilla Pie
  • Easy Peanut Butter Pie
  • Sweet Potato Pie
  • Chocolate Chip Cookie Pie
  • Butterscotch Pie
  • Chicken Pot Pie
  • And more!

These recipes will soon become your family favorites and go-to desserts for holidays, Sunday dinners, and potlucks. With simple ingredients and instructions that are easy to follow, you'll find yourself whipping up the same wonderful and comforting pies you'll find in Amish country.
Laura Anne Lapp is the author of Amish Butters, Salsas & Spreads, Amish Canning & Preserving, and An Amish Garden. A member of the Amish church, she lives with her husband and three young sons in a tucked-away valley in central Pennsylvania. Before her marriage, she was a teacher in an Amish school for eight years.