Ancient Wisdom, Modern Kitchen

Regular price €23.99
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A01=Mika Ono
A01=Warren Sheir
A01=Yuan Wang
Author_Mika Ono
Author_Warren Sheir
Author_Yuan Wang
Category1=Non-Fiction
Category=NL-WB
Category=WB
Category=WBH
Category=WBN
COP=United States
Discount=15
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Format=BC
Format_Paperback
HMM=230
IMPN=Da Capo Lifelong
ISBN13=9780738213255
Language_English
PA=Temporarily unavailable
PD=20100304
POP=Cambridge
Price_€20 to €50
PS=Active
PUB=INGRAM PUBLISHER SERVICES US
SMM=26
Subject=Cookery / Food & Drink Etc
WG=620
WMM=184

Product details

  • ISBN 9780738213255
  • Format: Paperback
  • Weight: 620g
  • Dimensions: 184 x 230 x 26mm
  • Publication Date: 09 Mar 2010
  • Publisher: Hachette Books
  • Publication City/Country: Cambridge, US
  • Product Form: Paperback
  • Language: English
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Award-Winner in the Cookbooks: International category of the 2010 International Book Awards Ancient Wisdom, Modern Kitchen reveals how easy it is to tap into the 3,000-year-old secrets of the Eastern healing arts. This entertaining and easy-to-use book provides scores of delicious recipes, anecdotes about various herbs and foods, and all you need to know about acquiring ingredients- even if you don't know the difference between a lotus seed and the lotus position. Highlighting"superfoods,” such as goji berries, as well as more familiar ingredients like ginger, garlic, and mint, Ancient Wisdom, Modern Kitchen includes indispensible information: ? An overview of traditional Chinese medicine, herbs, and food therapy ? Details on 100 healthy Asian ingredients ? Healing recipes for common health concerns, including fatigue, menopause, high cholesterol, weight control, and diabetes
Dr. Yuan Wang, former head physician of several departments of the Chengdu Traditional Chinese Medicine Hospital in China, is a faculty member at the Pacific College of Oriental Medicine (PCOM) in San Diego. Warren Sheir is a licensed acupuncturist and herbalist as well as a PCOM faculty member. Mika Ono is an award-winning writer and editor. They each live in Southern California.

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