Around the World in 80 Cakes
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Product details
- ISBN 9780008730659
- Weight: 270g
- Dimensions: 195 x 252mm
- Publication Date: 10 Sep 2026
- Publisher: HarperCollins Publishers
- Publication City/Country: GB
- Product Form: Hardback
In this book, we all jump aboard the carb-ocoaster to showcase the top-rated cakes from around the world.
'A book to bake from, travel through and treasure.' – HELEN GOH
‘Thoughtfully developed and beautifully refined’ – RAVNEET GILL
Jam packed with cake and full of heart, Around the World in 80 Cakes is the sweetest love affair with baking. Travelling all across the world from the comfort of your own kitchen, you’ll get to experience the delicious delights from all across Europe, over to the Americas, a little stint over in Oceania and everywhere in between.
Each recipe opens a window into a different culture, from:
- the elegant sophistication of a French Opera Cake
- the layered indulgence of Uruguayan Chajá
- the rich, nutty decadence of Filipino Sans Rival
There is truly something here to tickle just about everyone’s pickle.
Perfect for weekend baking projects, special occasions, or simply exploring something new, Around the World in 80 Cakes is designed to inspire bakers of all levels. You’ll discover new flavours and textures you’ve never met before – and a whole new way to think about cake.
After spending what seemed like an eternity studying for a MA in Architecture, Ruby Bhogal spent ten months living with her parents, applying for every job under the sun and watching far too many episodes of Bargain Hunt. During a dark period of unemployment, baking provided Ruby with a productive outlet to regain some order in her life. While her love of baking began as a meditative hobby, it soon provided a once-in-a-lifetime opportunity to compete as a finalist on the Great British Bake Off in 2018. Since then, she has acquired a huge (and loyal) following online and makes regular appearances in print, at live events and on TV, where her confidence and chatty personality shines through.
