Bali Pocket Precincts

Regular price €15.99
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In stock with our UK publisher. 14-28 days
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adventure
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arts and culture
attractions
Author_Alison Pace
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Bali
beaches
Category1=Non-Fiction
Category=WTH
COP=Australia
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getaway
guide
hidden gems
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itinerary
Language_English
Lombok
maps
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outdoor
PA=Not yet available
paradise
places to eat
practical
Price_€10 to €20
PS=Active
sights
softlaunch
spiritual
tips
travel
Ubud
up to date
vacation
what to do
what to see

Product details

  • ISBN 9781741176797
  • Weight: 270g
  • Dimensions: 130 x 182mm
  • Publication Date: 30 Aug 2023
  • Publisher: Hardie Grant Explore
  • Publication City/Country: AU
  • Product Form: Paperback
  • Language: English
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Bali Pocket Precincts is your curated guide to Bali’s best cultural, shopping, spa and dining experiences.

Bali is known for its tumbling rice paddies, beautiful culture and world-class surf. But delve deeper and you’ll discover that every area of the island has its own distinctive personality. Artistic Ubud is home to centuries-old temples, yoga shalas galore and some of the most inventive plant-based restaurants in the world. On the south coast, Seminyak is all about designer boutiques and vibey beach clubs with swim-up bars and sunset soundtracks. Head north and volcano bagging, rice-terrace trekking and exceptional scuba diving all become possibilities. This guide also includes a selection of field trips that encourage you to get off the beaten path and visit areas further afield including North Bali and the neighbouring island of Lombok.

With the worst of the pandemic behind it, Bali remains a popular holiday destination where locals welcome tourists with open arms. Slip this guide into your pocket and head off on an adventure, experiencing the most fascinating sights and surrounds, just like a local.

Writer and content creator Alison Pace has lived, worked and travelled extensively throughout Indonesia for the past 10 years. From her base in Bali, she has written for some of Asia-Pacific’s top lifestyle publications and brands, including Design Anthology, Epicure and Potato Head, and has been commissioned to cover stories in Singapore, Australia and throughout the Indonesian archipelago. She currently resides in Sanur, but keeps a close eye on the thriving restaurant scenes of Ubud and Canggu with her husband, James Kalleske, the winemaker for Hatten Wines, Bali’s first winery. See: www.alisonpacewriter.com

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