Best-Loved Recipes from the Columbia Restaurant
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A01=Richard Gonzmart
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Author_Richard Gonzmart
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Category1=Non-Fiction
Category=WBN
COP=United States
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famous recipes
FL
gift book
Language_English
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Price_€10 to €20
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recipes from Florida's oldest restaurant
softlaunch
Spanish cooking
The Columbia Restaurant
Product details
- ISBN 9780942084160
- Weight: 80g
- Dimensions: 152 x 102mm
- Publication Date: 22 Jul 2014
- Publisher: Seaside Publishing
- Publication City/Country: US
- Product Form: Paperback
- Language: English
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A magical creation of food and entertainment. -- Tampa Bay History Bring the savory comfort and culinary excellence of the Columbia Restaurant into your home with these twelve cherished recipes from Florida s oldest and most honored Spanish restaurant. Featuring longtime menu favorites, this collection includes the Original 1905 Salad(R), dressed with the family s special blend of oil and spices; arroz con pollo, a classic chicken and rice dish; paella, the national dish of Spain, and decadent white chocolate bread pudding
Richard Gonzmart is a fourth-generation restaurateur and the great-grandson of Casimiro Hernandez Sr., founder of the Columbia Restaurant.
