Biological Applications of Infrared Spectroscopy
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A01=Barbara H. Stuart
analysis
analytical
applications
Author_Barbara H. Stuart
beginner
biochemists
biological
biologists
Category=PNFS
Category=PS
Category=PSE
complex biological
dedicated
eq_bestseller
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_science
established
first
identification
infrared
ir
level
molecules
organic
spectroscopy
technique
volume
well
Product details
- ISBN 9780471974147
- Weight: 312g
- Dimensions: 152 x 228mm
- Publication Date: 18 Jul 1997
- Publisher: John Wiley & Sons Inc
- Publication City/Country: US
- Product Form: Paperback
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Infrared spectroscopy (IR) is a well established analytical technique for the identification of organic molecules. In this first dedicated volume, the theory of IR is described and is then related to various biological systems. Chapters on instrumentation, sample preparation and the interpretation of spectra give the reader practical help in using the technique. A comprehensive applications chapter illustrates the diversity and power of this technique in real systems.
Barbara H. Stuart is the author of Biological Applications of Infrared Spectroscopy, published by Wiley. David J. Ando is the author of Biological Applications of Infrared Spectroscopy, published by Wiley.
