Product details
- ISBN 9780008327057
- Weight: 1130g
- Dimensions: 195 x 252mm
- Publication Date: 04 Apr 2019
- Publisher: HarperCollins Publishers
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
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‘The Vegan Jamie Olivers’ The Times
Over 140 unmissable plant-based recipes.
Do you want a quick weeknight supper that gets more veg into your diet? A show-stopping vegan summer barbecue? A fun, fresh meal plan to set you up with plant-based packed lunches? Whatever you’re after, BISH BASH BOSH! has the perfect recipe.
Sunday Times bestselling authors Henry and Ian have created a food revolution through the world’s biggest plant-based platform. Selling over 1 million books across beloved titles such as BOSH! and Speedy BOSH!, and with over 2 million followers across all their fast-growing channels, BOSH! are on a mission to show the world just how versatile veg can be.
In BISH BASH BOSH! you’ll discover a whole world of quick eats, weeknight suppers, showstopping feasts, and incredible sweet treats – all using the power of plants. From a hearty, classic lasagne to an indulgent mini banoffee meringue, and from quick quesadillas to an incredible curry house jalfrezi, these are simple, savvy recipes that you’ll turn to time and again.
Whether you are a committed vegan, trying plant-based food for the first time, or are just looking for meat-free meals to have on hand, this book has all the know-how and inspiration you need.
It's official: critics and foodies love this book!
‘Food I want to eat: delicious and original’ – Anna Jones, author of A Modern Way to Eat
'BOSH have stepped it up another gear with a new and amazing range of delicious dishes!' – Brett Cobley
‘Satisfied even this die-hard carnivore’ – Sunday Telegraph
Lifelong friends from Sheffield, Henry and Ian are the guys behind BOSH! – the biggest plant-based video channel on Facebook. Totally powered by plants, BOSH! create mouthwatering meat- and dairy-free recipes that are shared across the globe, reaching over 26 million people a month.
