A01=Tenae Stewart
Age Group_Uncategorized
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alchoholic drink recipes
Author_Tenae Stewart
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Category1=Non-Fiction
Category=WBXD3
cocktail bar
cocktail hour
cocktail recipes
COP=United States
Delivery_Delivery within 10-20 working days
easy cocktails
eq_bestseller
eq_food-drink
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eq_nobargain
eq_non-fiction
homemade cocktails
homemade mocktails
Language_English
martini recipes
martinis
mimosa recipes
mixer
mixing
mixology
mocktail cookbook
mocktail recipes
mocktails
non alchoholic recipes
PA=Available
Price_€20 to €50
PS=Active
punch bowl
punch recipes
simple cocktails
simple mocktails
softlaunch
tropical punch
xmas cocktails
Product details
- ISBN 9781510778122
- Weight: 386g
- Dimensions: 140 x 191mm
- Publication Date: 15 Aug 2024
- Publisher: Skyhorse Publishing
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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Commune with nature, toast the earth’s seasons, and maybe get a little tipsy along the way!
Spirits have long been at the center of seasonal celebrations. In ancient times, fine wines, spirits, and brews such as mead and mulled wine were given as offerings to the gods and goddesses to welcome the harvest. Today, we tend to drink cocktails and other boozy beverages during times of joyful celebration, such as sangria in the summer, spiced apple cider in the fall, or brandy nogs during the winter holidays.
With Botanical Cocktails, learn how to make more than fifty seasonal cocktail (and mocktail) recipes using delicious, organic ingredients from your own yard or herb garden. Botanical expert Tenae Stewart breaks down the different types of plants that can be used in cocktails, where to source them, or how to grow them yourself to show you that responsibly enjoying garden-to-glass beverages can be a great way to bring more joy, flow, and relaxation into your life.
Get the garden party started with Botanical Cocktails!
Spirits have long been at the center of seasonal celebrations. In ancient times, fine wines, spirits, and brews such as mead and mulled wine were given as offerings to the gods and goddesses to welcome the harvest. Today, we tend to drink cocktails and other boozy beverages during times of joyful celebration, such as sangria in the summer, spiced apple cider in the fall, or brandy nogs during the winter holidays.
With Botanical Cocktails, learn how to make more than fifty seasonal cocktail (and mocktail) recipes using delicious, organic ingredients from your own yard or herb garden. Botanical expert Tenae Stewart breaks down the different types of plants that can be used in cocktails, where to source them, or how to grow them yourself to show you that responsibly enjoying garden-to-glass beverages can be a great way to bring more joy, flow, and relaxation into your life.
Get the garden party started with Botanical Cocktails!
Tenae Stewart is a certified astrologer and spiritual coach. She is on a mission to embody simplicity in daily rituals and self-care practices, as these can be such supportive tools in our busy, modern world. Her work empowers others to create rituals and to connect with the earth in ways that fit effortlessly into their real lives. She resides in Northern California.
