Bottomless Brunch

Regular price €21.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=Ryland Peters & Small
alcohol
Author_Ryland Peters & Small
breakfast
brunch
Category=WBA
Category=WBVR
Category=WBXD3
cocktails
cookery
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
lunch
meals
mixologist
mixology
recipes

Product details

  • ISBN 9781788795753
  • Weight: 674g
  • Dimensions: 190 x 235mm
  • Publication Date: 06 Jun 2023
  • Publisher: Ryland, Peters & Small Ltd
  • Publication City/Country: GB
  • Product Form: Hardback
Secure checkout Fast Shipping Easy returns

Pair your brunch recipes with boozy cocktails and delightful mocktails for a never-ending supply of breakfast fun.

Enjoy a bottomless brunch in the comfort of your own home with this delicious collection of brunch recipes paired with irresistible cocktails. There is no better way to enjoy a lazy morning at home than cooking up a storm and then rewarding your hard work with a decadent cocktail. Whether you’re dining for two or cooking for a crowd, Bottomless Brunch will provide the inspiration to create your very own boozy brunch at home.

Keep it simple with a classic Eggs Benedict paired with a Mimosa or make things more interesting with Baked Chilli Eggs matched with a long cold glass of Brunch Punch. Cooking for more? A pan of Slow-braised Beans with Ham Hock, some Cheddar Cornbread and a perfect Bloody Mary is a great way to feed, and impress, a crowd. There are even deliciously sin-free mocktail combos to appeal to the non-drinkers out there such as Herb Fritters with Fried Eggs and a Basil Limeade.

Dive into this glorious collection of paired food and drink recipes and transform your brunch into a truly buzzing breakfast affair.

A new collection of beautifully photographed recipes, curated for you by the expert food and drink editors at Ryland Peters & Small, and originally created by our highly-regarded cookery authors.

More from this author