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Bushmeat
Bushmeat
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€25.99
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A01=Theodore Trefon
Africa
Age Group_Uncategorized
Age Group_Uncategorized
Author_Theodore Trefon
automatic-update
bushmeat
Category1=Non-Fiction
Category=JH
conservation
COP=United Kingdom
cultural traditions
Delivery_Delivery within 10-20 working days
eating
eq_bestseller
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
food
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch
wild meat consumption
wildlife
Product details
- ISBN 9781787388147
- Dimensions: 138 x 216mm
- Publication Date: 23 Mar 2023
- Publisher: C Hurst & Co Publishers Ltd
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
In much of Central Africa, eating wildlife is seen as a normal, desirable and common-sense practice. Almost all wild animals, from the largest mammals to the smallest invertebrates, are hunted, traded and consumed, providing vital income and nutrition for millions of people. But as demand for bushmeat grows, animal populations are being decimated, directly impacting biodiversity, local economies and public health.
Taking an interdisciplinary approach, Bushmeat explores questions ranging from deforestation and conservation strategies to infectious diseases, urban street food and law enforcement. It explains how the popularity of wild meat consumption has spread from rural areas into major cities, fuelled by rapid urbanisation, poorly defined regulations, and developing trade networks—whether small-scale and informal, or commercial and politically connected. While unsustainable hunting practices pose clear problems for wildlife conservation, they also increase the risk of rural food insecurity and of new infectious diseases emerging—as HIV, Ebola and Covid-19 have shown. But cultural attachment to wild meat, and its dietary importance for many communities, make the ‘bushmeat crisis’ difficult to solve.
Based on extensive interviews and a comprehensive review of secondary literature, Bushmeat presents a startling account of one of the Anthropocene’s catastrophes in the making.
Theodore Trefon is a senior researcher at the Royal Museum for Central Africa, Belgium, and a lecturer at ERAIFT, Kinshasa. He obtained his PhD in African Politics from Boston University, and has devoted his career to studying environmental governance in the Democratic Republic of the Congo.
Bushmeat
€25.99
