A01=Christina Ong
A01=Valeri Valeriano
A01=Valerie Valeriano
Age Group_Uncategorized
Age Group_Uncategorized
Author_Christina Ong
Author_Valeri Valeriano
Author_Valerie Valeriano
automatic-update
buttercream
cake decorating
cakes
Category1=Non-Fiction
Category=WBVS
COP=United Kingdom
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Language_English
PA=Available
Price_€10 to €20
PS=Active
softlaunch
Product details
- ISBN 9781446306215
- Weight: 568g
- Dimensions: 210 x 276mm
- Publication Date: 29 Apr 2016
- Publisher: David & Charles
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
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Never serve a boring looking cake again!
This stunning collection of buttercream cake decorating projects will transform your regular bakes into works of art, using simple techniques and nothing but 100% delicious buttercream. With 30 step-by-step single-tier cake decorating projects on a wide variety of themes, you’ll find cakes for all occasions that will lift your baking to a new creative level. The cakes range in size from 4 to 8 inches high, and come in a host of shapes and sizes – round and square but also simple carved shapes including a wreath, a log and a birdcage.
The ideal book for buttercream beginners, this colourful cake decorating book will show you how to create simple yet sensational cakes every day that will wow all who see and eat them! With expert instruction from the best buttercream teachers in the world, you'll learn step-by-step a wide range of innovative buttercream techniques using piping tips, palette knives and more.
This stunning collection of buttercream cake decorating projects will transform your regular bakes into works of art, using simple techniques and nothing but 100% delicious buttercream. With 30 step-by-step single-tier cake decorating projects on a wide variety of themes, you’ll find cakes for all occasions that will lift your baking to a new creative level. The cakes range in size from 4 to 8 inches high, and come in a host of shapes and sizes – round and square but also simple carved shapes including a wreath, a log and a birdcage.
The ideal book for buttercream beginners, this colourful cake decorating book will show you how to create simple yet sensational cakes every day that will wow all who see and eat them! With expert instruction from the best buttercream teachers in the world, you'll learn step-by-step a wide range of innovative buttercream techniques using piping tips, palette knives and more.
Valeri Valeriano and Christina Ong left the Philippines in 2008 to work in the UK in the medical field. After learning how to make cupcake bouquets in 2011 they launched their business Queen of Hearts Couture Cakes and have since won numerous top international awards for their amazing buttercream designs. They are the bestselling authors of The Contemporary Buttercream Bible and 100 Buttercream Flowers and teach classes in Europe, Asia and the US.
