Christmas at the Palace: A Cookbook
Regular price
€27.50
A01=Carolyn Robb
Age Group_Uncategorized
Age Group_Uncategorized
anglophile
Author_Carolyn Robb
automatic-update
Baking
baking book
baking recipes
British Christmas
British culinary tradition
british food
british tea
british tea recipes
buckingham palace
buckingham palace book
buckingham palace cookbook
buckingham palace gifts
buckingham palace holiday
buckingham palace tea
Category1=Non-Fiction
Category=WBA
christmas at the palace
christmas at the palace book
christmas best sellers
christmas cookbook
christmas cookbook hardcover
christmas recipes
christmas recipes and stories
christmas recipes book
christmas recipes cookbook
COP=United States
Delivery_Pre-order
dessert
Downton Abbey
Downton Abbey Cook
Downton Abbey traditions
easy baking recipes
english royal family
english royal family books
english royal history
english royalty books
english tea time
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
holiday
holiday baking
holiday hosting
Language_English
PA=Temporarily unavailable
palace recipes book
Price_€20 to €50
PS=Active
recipes from buckingham palace
recipes from the palace book
recipes from the palace for christmas
recipes from the royal palace book
recipes from the royal palace for christmas
recipes from the royal palaces
royal cookbook from buckingham palace
royal family cookbook
royal family cookbook for christmas
royal family recipes 2022
royal family recipes book
royal family recipes cookbook
royal palace cookbook
royal palace cookbooks
royal palace recipes 2022
royal palace recipes book
royal palace recipes cookbook
royal palace tea
softlaunch
special occasion
tea at the palace
tea at the palace for christmas
tea cookbook
Product details
- ISBN 9781681889214
- Weight: 635g
- Dimensions: 171 x 216mm
- Publication Date: 08 Nov 2022
- Publisher: Insight Editions
- Publication City/Country: US
- Product Form: Hardback
- Language: English
Secure
checkout
Fast Shipping
Easy returns
Some of Britain’s best-loved Christmas traditions are brought to life in this colourful collection of recipes. Former royal chef Carolyn Robb presents 50 festive ideas that will inspire cooks and ‘lovers-of-Christmas’, of all ages. Set against a backdrop of historical royal traditions and 8 splendid palaces, the recipes in this book offer an authentic, yet contemporary, taste of the timeless tradition of a British Christmas; featuring everything from a Gingerbread Village to Bramble Vodka, Blue Cheese and Walnut Biscuits to Tomato and Sweet Red Pepper Relish.
Born and raised in South Africa, Carolyn Robb’s culinary education began at ‘The Tante Marie School of Cookery’ in Surrey, UK. Her first job was at Kensington Palace cooking for TRH The Duke and Duchess of Gloucester after which she served as the personal chef for TRH The Prince and Princess of Wales, Prince William and Prince Harry for 11 years. Since then she has lived and worked in Dubai, California and the UK, as a culinary consultant, in event management, product development, in the travel sector and as a food critic, judge and author. Tea at the Palace is Carolyn’s third book.
