Cocina de la Familia (Family Kitchen)
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A01=Marilyn Tausend
A01=Miguel Ravago
Author_Marilyn Tausend
Author_Miguel Ravago
Category=WBA
Category=WBN
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_nobargain
eq_non-fiction
Mexican American Cooking
preparations
Southwestern cuisine
Spanish
Product details
- ISBN 9780684852591
- Weight: 736g
- Dimensions: 191 x 235mm
- Publication Date: 17 Dec 1999
- Publisher: Atria Books
- Publication City/Country: US
- Product Form: Paperback
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A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values.
For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these cooks, all of whom have adapted the family dishes and traditions.
For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these cooks, all of whom have adapted the family dishes and traditions.
Marilyn Tausend is the author of Cocina de la Familia (Family Kitchen), a Simon & Schuster book.
