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A01=T. Cole Newton
A12=Bazil Zarensky
A12=Laura Sanders
Age Group_Uncategorized
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Author_Bazil Zarensky
Author_Laura Sanders
Author_T. Cole Newton
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bartending
books about New Orleans
books from bars
Category1=Non-Fiction
Category=KNSB
Category=WBXD3
Category=WTHD
classic cocktails
cocktail book
cocktail recipes
cocktail renaissance
COP=United States
craft cocktails
customer service
Delivery_Delivery within 10-20 working days
drink recipes
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eq_business-finance-law
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_travel
gifts for dad
gifts for men
Language_English
New Orleans
New Orleans bar
PA=Available
Price_€20 to €50
PS=Active
small business books
softlaunch

Product details

  • ISBN 9780762472925
  • Weight: 540g
  • Dimensions: 180 x 230mm
  • Publication Date: 03 Jun 2021
  • Publisher: Running Press,U.S.
  • Publication City/Country: US
  • Product Form: Hardback
  • Language: English
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Dive deep into the world of cocktail lore, classic recipes, and hard-won wisdom in Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans' Twelve Mile Limit.

In this irreverent and engaging guide T. Cole Newton, the owner and proprietor of the beloved Louisiana bar Twelve Mile Limit, brings classic and original cocktail recipes to life with a combination of colorful invented histories and real stories, alongside advice drawn from his experience as a young bar owner in the Crescent City.

Lively tongue-in-cheek mini-essays on a range of topics (including such illuminating takes as why the unflappable Maury Povich is the ideal role model for the service industry and how bar owners can work to be community allies) break up this alphabetical compendium of cocktail recipes. Make the book your own by taking recipe notes or coloring in the playful, graphic drawings by Bazil Zarensky and Laura Sanders. A detailed index of ingredients, infusion recipes, and more makes this an ideal companion for any at-home mixologist or industry professional.

T. Cole Newton is the owner and proprietor of Twelve Mile Limit, the celebrated cocktail dive bar in the Mid City neighborhood of New Orleans. Originally from Washington, DC, Cole moved to New Orleans in the wake of Hurricane Katrina to volunteer full time with Americorps. A bartender in college, he returned to the trade at Commander's Palace and opened his own bar, Twelve Mile Limit, in 2010. In 2019, Cole opened a second bar, the Domino, on Saint Claude Avenue. Cole's writing on bar ownership can be found on the Tales of the Cocktail and Neat Pour websites, and he hosts a podcast with fellow veteran bartender Steve Yamada called A Round With Steve and Cole. Cole is also the current Vice President (and former President) of the New Orleans chapter of the United States Bartenders' Guild.

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