Comfort Food
Regular price
€19.99
This title includes indulgent home-cooked recipes to gladden the heart and soothe the soul, with 1400 photographs. Delicious and easy-to-follow recipes to tuck you up, cuddle you and kiss you goodnight, including warming soups, rich stews and casseroles, aromatic and sweet pastries, hot puddings, and soothing drinks. Best-ever meals to come home to include Chicken Soup, Shepherd's Pie, Mexican Tacos, Lasagne, Fish & Chips, Steak and Kidney Pie, and Roast Rib of Beef. Includes homely desserts and bakes such as Apple Pie, Treacle Tart, Lemon Drizzle Cake, Soda Bread, Triple Chocolate Cookies, Cheesecake, Ice Cream, Apple Pie and Custard, Frothy Hot Chocolate, and Vanilla Fudge. Fill your home with the smell of baking, the ultimate comfort aroma, as you create food that lifts the spirits, tastes good, and is a pleasure to eat. Sausages and mashed potatoes, fried cheese sandwiches, apple pie and fresh cream - these are the kind of simple dishes that can truly be called comfort food, and here are over 400 delicious recipes designed to bring nourishment and contentment.
Included are hearty soups, slow-simmering stews, satisfying roasts and irresistible breads and cakes, all guaranteed to warm heart and soul. Comfort food can be eaten at any time of day or night and the recipes included here range from the very simple instant pick-me-ups to time-indulgent meals of Pork and Sausage Casserole, and Chicken Fajitas. Over 1400 photographs clearly illustrate all the recipes, ensuring perfect results every time.
Catherine Best is a highly experienced editor and a lover of good food. She has worked on many books, particularly those that focus on family recipes handed down between the generations. Bridget Jones graduated in home economics before working as a food stylist, editor and writer. She has written over 50 books, contributed to many more and acted as consultant on a number of major titles.