Product details
- ISBN 9781836009054
- Weight: 870g
- Dimensions: 186 x 246mm
- Publication Date: 11 Sep 2025
- Publisher: Quarto Publishing PLC
- Publication City/Country: GB
- Product Form: Hardback
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Dive into a world of easy comfort food with the latest cookbook from Sunday Times bestselling author Hari Beavis.
Renowned for her down-to-earth style and irresistible flavours, Hari is back with a brand-new collection of delicious, heart-warming meals that require just one pan, pot, tray or tin.
Recipes include:
- Green Goddess Winter Pie - a nourishing, flaky-crusted delight
- Rosé Wine Prawn Pasta - effortless elegance in one pan
- Chorizo and Manchego Red Pepper Traybake - bold flavours with zero fuss
- Slow Cooker Birria Tacos - tender, melt-in-the-mouth goodness
- Garlic Butter, Lemon Chicken Orzo - creamy and comforting in a single pot
- Pumpkin Risotto with Bacon and Walnut Crunch - seasonal indulgence at its best
- Creamy Salmon Salad with Dill and Chive Dressing - a fresh and hearty bowl
- Mozzarella, Peach and Prosciutto Salad - sweet, salty perfection
- Lemon, Olive Oil and Thyme Cake - tangy and aromatic, all in one tin
Each dish comes with handy alternative ingredient suggestions, allowing you to adapt to what’s already in your cupboard and tailor your meals to any craving or dietary preference. From satisfying, speedy suppers to indulgent slow-cooked comfort classics, you’ll find inspiration for every mood and occasion.
With 90 vibrant recipes that celebrate simplicity and flavour, this cookbook invites you to relax, dig in, and discover how easy it is to whip up truly comforting meals.
Let Hari Beavis guide you to your new favourite dish - one pot at a time.
Hari Beavis is a Sunday Times bestselling author and digital content creator, known for sharing her love of country living and comforting home-cooked meals with her online community. Her passion for food and rural life shines through in her Quiet Little Life videos, where she invites her audience into her world of cosy interiors, delicious dishes, and the beautiful English countryside.
Spending her happiest moments at home with her chickens, Hari has built a devoted following who turn to her for inspiration, whether in the kitchen or in curating a slower, more intentional lifestyle. Her debut cookbook, Country Comfort, makes home cooking effortless and accessible, empowering a new wave of home cooks. Hailed by The Times as "Gen-Z's new favourite chef," Hari continues to redefine modern comfort food for a new generation.
