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A01=Sari Edelstein
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Community and Public Health Nutrition

★★★★★
★★★★★

English

By (author): Sari Edelstein

Every new print copy includes 365-day access to Navigate Advantage for Community and Public Health Nutrition which unlocks a complete eBook, assessments, a full suite of instructor resources, and learning analytics reporting tools.Updated with the latest data in the field, Community and Public Health Nutrition, Fifth Edition explores the complex, multifaceted array of programs and services that exist in the United States today that are dedicated to bettering population and community health through improved nutrition. The Fifth Edition explores the subject by first considering how nutrition fits into public health practice and then by examining policymaking, assessment and intervention methods, special populations, food security, and program management. See more
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A01=Sari EdelsteinAge Group_UncategorizedAuthor_Sari Edelsteinautomatic-updateCategory1=Non-FictionCategory=MBPCategory=VFMDCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€50 to €100PS=Activesoftlaunch
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Product Details
  • Weight: 1162g
  • Publication Date: 05 Apr 2022
  • Publisher: Jones and Bartlett Publishers Inc
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781284234237

About Sari Edelstein

Dr. Edelstein is currently retired. 'Her previous position was of'Associate Professor in the Nutrition and Dietetics Department at Simmons College. She taught both Food Science and Food service classes.' Before coming to Simmons College Dr. Edelstein has previously been in private practice and has served as a hospital Food Service Director and Chief Dietitian.She is the author of many research articles inclusive of topics on ethics yoga the glycemic index and athletic performance as well as the author or editor of books which include:The Healthy Young Child Wadsworth Publishing 1995;Nutrition in Public Health Second Edition Jones & Bartlett Publishers 2005;Nutrition: Rapid References for Nurses Jones & Bartlett Publishers 2007;Managing Food and Nutrition Services for the Hospitality Culinary and Nutrition'Professions Jones & Bartlett Publishers 2007;Life Cycle Nutrition: An Evidence-Based Approach Jones & Bartlett Publishers 2008.Education BackgroundBS Florida State UniversityMS Florida International UniversityPhD University of Florida

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