A01=Bridget Jones
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Author_Bridget Jones
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Category1=Non-Fiction
Category=WBV
COP=United Kingdom
Delivery_Delivery within 10-20 working days
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eq_nobargain
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Language_English
PA=Available
Price_€10 to €20
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Product details
- ISBN 9780857233646
- Dimensions: 171 x 222mm
- Publication Date: 16 Dec 2016
- Publisher: Anness Publishing
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
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We all love to eat, and some foods conjure up feelings of security, memories of childhood, a sense of well-being and even nostalgia. This book contains over 200 simple, fuss-free recipes that will comfort, nurture and lift the spirits. Soups, sandwiches, rice and pasta dishes, fish and meat recipes, casseroles, fry-ups, roast dinners, desserts, cakes and bakes are all included. Traditional everyday dishes such as beef stew and dumplings sit happily alongside recipes from around the world that have become a part of the contemporary cook's standard repertoire. This volume is a delight to read, full of treats that tempt the appetite and are a pleasure to share.
Bridget Jones is a well-known food writer with over 50 books to her name. She writes for a number of leading food magazines and has acted as a consultant on a number of major titles.
