Home
»
Complete Step-by-Step Guide to Cake Decorating
Complete Step-by-Step Guide to Cake Decorating
Regular price
€18.50
602 verified reviews
100% verified
Delivery/Collection within 10-20 working days
Shipping & Delivery
Shipping & Delivery
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
Close
A01=Carol Deacon
Age Group_Uncategorized
Age Group_Uncategorized
anniversary cakes
Author_Carol Deacon
automatic-update
bake cakes
baking tips
birthday cakes
buttercream frosting
buttercream icing
cake book
cake cookbook
cake decorating
cake recipes
cakes
carol deacon
Category1=Non-Fiction
Category=WB
Category=WBVS
celebration cake
children's party cakes
chocolate frosting
chocolate icing
christening cakes
christmas cakes|cutting cake
COP=United States
decorate cakes
Delivery_Pre-order
easter cakes
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
equipment
fondant
freezing cake
frosting
halloween cakes
holiday cakes
icing
Language_English
make cakes
marzipan
marzipan frosting
marzipan icing
PA=Temporarily unavailable
Price_€10 to €20
PS=Active
softlaunch
Product details
- ISBN 9781504800945
- Dimensions: 178 x 229mm
- Publication Date: 10 Apr 2018
- Publisher: IMM Lifestyle Books
- Publication City/Country: US
- Product Form: Paperback
- Language: English
Complete Step-by-Step Guide to Cake Decorating provides all the know-how needed to make and decorate 40 cakes that are incredibly simple, yet absolutely stunning.
This book offers tantalizing cake ideas for all occasions including birthdays, anniversaries, children's parties, christenings, weddings and more. All the most popular methods of icing and decorations are covered, from buttercream, fondant and chocolate to royal icing and marzipan.
Detailed, easy-to-follow instructions explain the basics of preparing and using the different types of icing, followed by recipes for imaginative designs. Beginners will pick up the basics fast and experienced cake decorators will find inspirational new ideas.
Carol Deacon is an award-winning cake designer and the author of thirteen cake books. She designs and writes for many food and cake magazines. Carol has worked at Jane Asher's cake shop in London and also ran her own successful wedding cake business.
Complete Step-by-Step Guide to Cake Decorating
€18.50
