Cozy Vegan Pies and Tarts

Regular price €22.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=Helen Au
Age Group_Uncategorized
Age Group_Uncategorized
Asian-inspired
Author_Helen Au
automatic-update
best vegan dessert book
Category1=Non-Fiction
Category=WBJ
COP=United States
Delivery_Delivery within 10-20 working days
easy
eq_bestseller
eq_food-drink
eq_isMigrated=0
eq_isMigrated=2
eq_nobargain
eq_non-fiction
fruity dessert
galette
gifts for bakers
gifts for dessert lovers
gifts for vegans
hand pies
Language_English
no-bake dessert
nondairy
PA=Available
Price_€10 to €20
PS=Active
seasonal desserts
softlaunch
stepfull of you
tart
tartlets
vegan baking
vegan crust

Product details

  • ISBN 9781645676553
  • Weight: 430g
  • Dimensions: 232 x 200mm
  • Publication Date: 17 Oct 2022
  • Publisher: Page Street Publishing Co.
  • Publication City/Country: US
  • Product Form: Paperback
  • Language: English
Secure checkout Fast Shipping Easy returns
Going vegan doesn’t mean giving up flaky pie crusts and delicious tarts! With this outstanding collection of comforting recipes, it’s easy as can be to make delectable plant-based pastries that your family and friends will rave about. Whether you’re looking for a classic childhood favorite, a no-bake tart for a hot summer day or a savory galette for a quick yet elegant dinner, Helen Au of With Helen has the perfect recipe for you. Traditional favorites such as Blueberry Crumble Pie, Vegan German Chocolate Tart and Pumpkin Caramel Pie are the perfect desserts for any gathering or special occasion. Approachable recipes like Strawberry Matcha Tart, Chinese White Pear and Ginger Pie, Chamomile Grapefruit Tart and Lemony Ricotta Summer Squash Galette feature unique, exciting flavour combinations to please every palate. Packed with beginner-friendly treats and featuring a variety of tested-and-true crust recipes — including gluten-free and refined sugar-free options — this is the only guide you’ll ever need to make the perfect vegan pie every time.
Helen Au is the creator of the popular vegan blog With Helen, formerly A StepFull of You. She has been featured in Thrive magazine, Origin magazine and feedfeed. She is originally from Boston, Massachusetts.

More from this author