Cultural Approaches to Disgust and the Visceral
14 days return policy
Shipping & Delivery
Product details
- ISBN 9781032071008
- Weight: 453g
- Dimensions: 174 x 246mm
- Publication Date: 26 Aug 2024
- Publisher: Taylor & Francis Ltd
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
Secure
checkout
Fast Shipping
Easy returns
This edited volume traces cultural appearances of disgust and investigates the varied forms and functions disgust takes and is given in both established and vernacular cultural practices.
Contributors focus on the socio-cultural creation, consumption, reception, and experience of disgust, a visceral emotion whose cultural situatedness and circulation has historically been overlooked in academic scholarship. Chapters challenge and supplement the biological understanding of disgust as a danger reaction and as a base emotion evoked by the lower senses, touch, taste and smell, through a wealth of original case studies in which disgust is analyzed in its aesthetic qualities, and in its cultural and artistic appearances and uses, featuring visual and aural media.
Because it is interdisciplinary, the book will be of interest to scholars in a wide range of fields, including visual studies, philosophy, aesthetics, sociology, history, literature, and musicology.
The Open Access version of this book, available at http://www.taylorfrancis.com, has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.
Max Ryynänen is Senior Lecturer of Theory of Visual Culture at Aalto University.
Heidi S. Kosonen is Post-Doctoral Scholar at the Department of Music, Art and Culture Studies, University of Jyväskylä
Susanne C. Ylönen is Post-Doctoral Scholar at the Department of Music, Art and Culture Studies, University of Jyväskylä.
