Disrupting Maize

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A01=Gabriela Mendez Cota
Activism
Age Group_Uncategorized
Age Group_Uncategorized
Author_Gabriela Mendez Cota
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Biotechnology
Category1=Non-Fiction
Category=JHB
Category=KNAC
Change and Precarity
Conflict
COP=United Kingdom
Cultural Studies
Delivery_Delivery within 10-20 working days
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eq_business-finance-law
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
Food
Geography
Language_English
latin america
Mexico
Nationalism
PA=Available
Politics
Price_€100 and above
Protest
PS=Active
Science
Social Movements and Protest
Society and Culture
softlaunch
Technology and Culture
technoscience

Product details

  • ISBN 9781783486069
  • Weight: 431g
  • Dimensions: 145 x 223mm
  • Publication Date: 22 Apr 2016
  • Publisher: Bloomsbury Publishing PLC
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
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Disrupting Maize undertakes a critical interrogation of the symbol and the staple food of the Mexican nation. As the centre of origin and genetic diversification of maize, the Mexican territory is regarded today as being under threat of irreversible ‘contamination’ by genetically engineered maize, an imported biotechnological product. When the first evidences of such ‘contamination’ were found in 2001, an anti-GM movement was born that quickly became articulated as a defence of cultural identity and national sovereignty.

Disrupting Maize mobilizes contemporary theoretical resources in a critical examination of the cultural politics at work in the Mexican defence of maize. From such an examination ‘biotechnological disruption’ emerges provocatively as constitutive of Mexican nationalism rather than externally imposed to it by corporate players. Furthermore, it is conceptualized as a gift, a promise of a more democratic Mexico.

Gabriela Méndez Cota is a post-doctoral researcher at Universidad Autonoma Metropolitana-Unidad Cuajimalpa.

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