Dynamics of International Tourism: Contemporary Issues and Problems

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Product details

  • ISBN 9783631854228
  • Weight: 718g
  • Dimensions: 148 x 210mm
  • Publication Date: 30 Nov 2021
  • Publisher: Peter Lang AG
  • Publication City/Country: CH
  • Product Form: Paperback
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This book has been prepared by pursuing a scientic goal in the eld of tourism and
hotel management in order to create a resource for the academicians and sector
representatives who conduct studies on the subject. Within this context, the book
Dynamics of International Tourism: Contemporary Issues and Problems, with a focus
on tourism and hotel management terminology, is expected to be a source book for
the theoretical and practical scientic studies in the elds with which tourism is in
close relationship such as gastronomy, recreation and marketing.

rfan Yaziciolu, , is working as an academician at the Department of Gastronomy and
Culinary Arts at Ankara Hac Bayram Veli University, Turkey. His research interests
include tourism, gastronomy, hospitality and also tourism industry.

Özgür Yayla is currently an associate professor in the Faculty of Tourism, Manavgat
at Akdeniz University, Turkey. He received his Masters degree in tourism management
and PhD degree in recreation management from Gazi University. His primary
research interests involve recreational activities, service quality, tourist behaviour,
destination marketing and the interaction between residents and tourists in
destinations.

Alper Iin, PhD., is working as an academician at the Department of Gastronomy and
Culinary Arts at Ankara Hac Bayram Veli University, Turkey. His research interests
include tourism, gastronomy, food & beverage management and also destination
marketing.