Easy Indian Food Anyone Can Make

Regular price €27.50
Quantity:
In stock with our UK publisher. 14-28 days
Will Deliver When Available
14 days return policy Shipping & Delivery
A01=Shadi Faleel
Author_Shadi Faleel
Category=WBF
Category=WBNB
Category=WBVM
cook books
cook books bestsellers
cookbook
cookbooks best sellers
cookery books
cooking
cooking books
cooking for beginners
cooking gifts
cooking gifts for men
cooking gifts for women
easy cooking
easy healthy cookbook
eq_bestseller
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
fakeaways
foodie gifts
forthcoming
gifts for foodies
india cookbook
indian cookbook
indian cookery books
indian cooking
indian food
indian recipe book
indian recipes
quick cooking
recipe book
recipe books
simple cookbook
simple recipe book
vegan indian cookbook
vegetarian indian cookbook

Product details

  • ISBN 9781529958362
  • Weight: 756g
  • Dimensions: 178 x 248mm
  • Publication Date: 23 Jul 2026
  • Publisher: Ebury Publishing
  • Publication City/Country: GB
  • Product Form: Hardback
Secure checkout Fast Shipping Easy returns

Make your own restaurant-style Indian dishes with these delicious recipes!

Recreate your favourite Indian and Sri Lankan dishes at home and discover exciting new authentic favourites with this vibrant collection of easy recipes.

With over 1.5M followers online, Shadi Faleel is beloved for her delicious dishes, and she knows exactly how to create the very best Indian recipes in the most low-effort way. With recipes including Chicken Tikka Masala, Goan Fish Curry, Lamb Korma and Paneer Kofta Biryani, these are filling, flavour-packed dishes that'll get you in the kitchen instead of calling for a takeaway.

With a passion for making the cuisine of her heritage accessible to everyone, Shadi's debut cookbook is an essential collection for anyone who loves Indian food.

Shadi Faleel discovered her love for sharing her recipes after starting her own Instagram page while working in a corporate job in the city. She quickly built a community of home cooks who love her flavour combinations influenced by her Indian and Sri Lankan heritage and how simple they were to make. She now has over 1M followers online and continues to love sharing recipes from her family kitchen.

More from this author