Eat Korean: Our home cooking and street food | Agenda Bookshop Skip to content
Selected Colleen Hoover Books at €9.99c | In-store & Online
Selected Colleen Hoover Books at €9.99c | In-store & Online
A01=Da-Hae West
Age Group_Uncategorized
Age Group_Uncategorized
Author_Da-Hae West
automatic-update
Category1=Non-Fiction
Category=WBN
COP=United Kingdom
Delivery_Delivery within 10-20 working days
Language_English
PA=Available
Price_€20 to €50
PS=Active
softlaunch

Eat Korean: Our home cooking and street food

4.07 (106 ratings by Goodreads)

English

By (author): Da-Hae West

There's a great buzz around Korean food right now, and it's no surprise given the robust, addictive flavours of the cuisine. With more than 100 recipes, this book offers a great introduction, making Korean cooking easy for any cook.

From Korean store-cupboard essentials and classics such as kimchi, japchae (stir-fried Royal noodles), bibimbap (Korean mixed rice) and mandu (dumplings), through to modern Korean recipes including the irresistible Bulgogi Burger, sticky spare ribs and the ultimate Korean Fried Chicken, this book is packed with inventive, delicious recipes that will open your eyes to how great modern Korean food is.

See more
Current price €24.23
Original price €28.50
Save 15%
A01=Da-Hae WestAge Group_UncategorizedAuthor_Da-Hae Westautomatic-updateCategory1=Non-FictionCategory=WBNCOP=United KingdomDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€20 to €50PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Weight: 694g
  • Dimensions: 191 x 248mm
  • Publication Date: 12 Jul 2018
  • Publisher: Octopus Publishing Group
  • Publication City/Country: United Kingdom
  • Language: English
  • ISBN13: 9781784724795

About Da-Hae West

Da-Hae was born in Busan South Korea but raised in England from the age of three. Her mother continued to cook Korean food in England often using ingenious substitutions so Da-Hae enjoyed Korean breakfasts lunches and dinners every day. With her husband Gareth West she decided to start their street food company Busan BBQ in 2013 with Da-Hae now running the business full-time. Da-Hae Gareth and Busan BBQ have been featured in the media on numerous occasions from the Travel Channel and BBC's The One Show to many excellent reviews and features in press ranging nationals such as the Telegraph and the Independent to magazines such as Stylist.

We use cookies to ensure that we give you the best experience on our website. If you continue we'll assume that you are understand this. Learn more
Accept