Eating with the Victorians

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Category=JBCC6
Category=JHB
Category=NHTB
Category=WB
diet
eating habits
eq_bestseller
eq_food-drink
eq_history
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
food
nourishment
social rank
victorian
victorian era
victorians

Product details

  • ISBN 9780750935517
  • Weight: 190g
  • Dimensions: 127 x 200mm
  • Publication Date: 17 Jun 2004
  • Publisher: The History Press Ltd
  • Publication City/Country: GB
  • Product Form: Paperback
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Meal-taking in Victorian Britain was more often based on the needs for showing social rank rather than for nourishment. This book tells the story of eating habits during this era, and offers a revealing look at life in Victorian Britain.

C. Anne Wilson was co-founder of the Leeds Symposium on Food History. She has also edited 'The Country House Kitchen Garden' (Sutton)