A01=Michael S. Carolan
AGP
Agricultural Ladder
agro
Agro Food Scholars
Agro Food Studies
agroecology
Author_Michael S. Carolan
Backyard Chicken
banks
Bodily Hexis
Category=JBCC4
community supported agriculture
Embodied Knowledge
embodied knowledge in food politics
eq_bestseller
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
Ethical Assemblage
feminist geography
Food System
food systems research
global
Global Food
Heirloom Tomatoes
heritage
Heritage Farm
Heritage Seed Banks
heritage seeds
Industrial Egg
Iowa State University
Knowledge Spillover
local
Local Food Consumer
Local Food Systems
Moisture Content
national
National School Lunch Program
school
seed
Seed Saving
sensory studies
Soy Protein
Steller Sea Lion
Sticky Knowledge
studies
systems
Young Men
Product details
- ISBN 9781409422099
- Weight: 510g
- Dimensions: 156 x 234mm
- Publication Date: 07 Apr 2011
- Publisher: Taylor & Francis Ltd
- Publication City/Country: GB
- Product Form: Hardback
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While the phenomenon of embodied knowledge is becoming integrated into the social sciences, critical geography, and feminist research agendas it continues to be largely ignored by agro-food scholars. This book helps fill this void by inserting into the food literature living, feeling, sensing bodies and will be of interest to food scholars as well as those more generally interested in the phenomenon known as embodied realism. This book is about the materializations of food politics; "materializations", in this case, referring to our embodied, sensuous, and physical connectivities to food production and consumption. It is through these materializations, argues Carolan, that we know food (and the food system more generally), others and ourselves.
Michael S. Carolan, Associate Professor of Sociology, Colorado State University, USA
