Encyclopaedia Of Healing Foods

Regular price €31.99
7 Ways
A01=Joseph E. Pizzorno
A01=Lara U. Pizzorno
A01=Michael Murray
Atkins diet
Author_Joseph E. Pizzorno
Author_Lara U. Pizzorno
Author_Michael Murray
Category=GBC
Category=VFM
Category=WB
eq_bestseller
eq_food-drink
eq_health-lifestyle
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Fast 800
healing foods
healthy eating
healthy recipes
natural food
natural medicine
nutrition
Pinch of Nom
Prescription for Nutritional Healing
The Zone Diet
Why We Eat Too Much

Product details

  • ISBN 9780749909710
  • Weight: 1230g
  • Dimensions: 237 x 189mm
  • Publication Date: 17 Apr 2008
  • Publisher: Little, Brown Book Group
  • Publication City/Country: GB
  • Product Form: Paperback
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This accessible and science-based reference guide is both an educational text and a source of inspiration for the millions of people who want to know more about the connection between food and health. In a clear and focused style, the authors take us beyond nutritional facts, sharing cutting-edge clinical discoveries on what and how foods stimulate the body's natural ability to rejuvenate and heal. They advise readers on designing a safe diet by exploring such current programs as The Zone Diet and Atkins; discuss the roles that fibre, enzymes, fatty acids and other dietary components have in helping us to live healthily; offer over views of important food groups and tips on preparing them; and provide food prescriptions for a wide variety of ailments.

This is a comprehensive, accesible, fascinating and uniquely effective owner's manual on what to feed the 'vessel of the soul' that guides readers to a greater understanding of diet and health.

Michael Murray is the author of 23 books and is regarded as the world authority on natural medicine. Joseph Pizzorno is co-founder of Bastyr University, the first accredited multidisciplnary university of natural medicine in the world.