Energy, Bio Fuels and Development

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Bio Fuels
Biodiesel Production
Biodiesel Program
biofuel production socioeconomic effects
brazilian
cane
Castor Bean
Castor Oil
Category=GTM
Category=JBSL
Category=KCL
Category=KCM
Category=KCVG
Category=KNB
economy
Energy Balance
Energy Policy
Energy Source
energy transition case studies
environmental economics
eq_bestseller
eq_business-finance-law
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
ethanol
EU Bio Fuel Policy
food
Gdp Elasticity
Gdp Growth
GHG Saving
GMM Sys Estimator
Green House Gases
grosso
High Return Crops
IBGE
Indirect Effects Center
Integrated Life Cycle Analysis
mato
Minas Triangle
Multiregional Computable General Equilibrium Model
Oil Import Dependence
Pe Rc
produce
production
Real Gdp Growth
Real Gdp Growth Rate
renewable energy policy
rural livelihoods impact
sugar
Sugar Cane
sugarcane ethanol production
sustainable agriculture Brazil

Product details

  • ISBN 9780415567206
  • Weight: 840g
  • Dimensions: 156 x 234mm
  • Publication Date: 02 Dec 2010
  • Publisher: Taylor & Francis Ltd
  • Publication City/Country: GB
  • Product Form: Hardback
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This collection examines the important and topical issue of the economic, social and environmental implications of concerted attempts to diversify energy sources away from fossil fuels. The book expertly examines this issue by focussing on the contrasting experiences of two major economies; one developed, and the other a rapidly expanding, emerging market.

Energy, Bio Fuels and Development evaluates the experience of Brazil, with elements of that of the US highlighted for the purpose of comparison. A key area of concern surrounds the causes and consequences of the contrasting routes to biofuel production represented by sugar cane (in Brazil) and corn (in the US). The book also places the recent biofuels drive in perspective by discussing the broader energy policy context. The book shows the complexity and interdependence of the issues involved in moving a society reliant on non-renewable energy sources to one based on alternative sources of energy.

The key conclusion to emerge is that Brazil, in pursuing a flexible mix of fossil fuels and bio-fuels, has greatly diminished its exposure to exogenous energy shocks. The US experience – in particular its development of corn-based ethanol – has been more problematic, though by no means without successes. It is argued that bio fuels should not be seen as a panacea. There are clear limits to the efficiency and cost effectiveness of current biofuel production technologies while there remain concerns surrounding potentially adverse effects on food production and rural livelihoods.

This book should be an excellent resource for students focussing on economic development, particularly in the areas of energy, biofuels, rural development and food supply.

Edmund Amann is Reader in Development Economics at the University of Manchester, UK.

Werner Baer is Lemann Professor of Economics at the University of Illinois, USA.

Donald V. Coes is Professor of Economics at the University of New Mexico, USA.