A32=Ceinwen Evans
A32=Hamish Irving
A32=Jari Vehmanperä
A32=John Patience
A32=Kari Juntunen
A32=Qingyun Li
Age Group_Uncategorized
Age Group_Uncategorized
animal feeding
animal feeds
antibiotic free diets
aquatic diets
automatic-update
B01=Carrie L Walk
B01=Dr Michael R Bedford
B01=Gary Partridge
B01=Milan Hruby
Category1=Non-Fiction
Category=MZL
Category=TVH
COP=United Kingdom
Delivery_Delivery within 10-20 working days
enzyme analysis
enzyme production
enzymes in nutrition
enzymology
eq_bestseller
eq_isMigrated=2
eq_non-fiction
eq_tech-engineering
farm animal nutrition
feed enzyme trials
feed enzymes
Language_English
monogastric diets
PA=Available
Price_€100 and above
PS=Active
ruminant diets
softlaunch
veterinary nutrition
Product details
- ISBN 9781789241563
- Weight: 948g
- Dimensions: 172 x 244mm
- Publication Date: 11 Mar 2022
- Publisher: CABI Publishing
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
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From alpha-galactosidases to xylanases, Enzymes in Farm Animal Nutrition provides a comprehensive guide to all aspects associated with enzyme-supplemented animal feeds. It details the history and size of the feed enzyme market, before describing how feed enzymes are manufactured and employed in monogastric, aqua and ruminant diets. This new edition explores considerable advances such as the use of enzymes in fish and shrimp diets, new understanding of how phytases function in the animal, NSPase research and enzymes' extended use in ruminant markets. This book also: - Provides comprehensive coverage of all topics relating to the production, use, co-operativity and analysis of feed enzymes. - Is fully updated throughout, revealing significant developments such as new methods to deliver enzymes (formulations, encapsulations, and liquid spray systems) and advances in enzyme analysis. - Includes brand new chapters on combinations of enzymes, antibiotic-free diets and how to measure response in feed-enzyme trials. Covering biochemistry, enzymology and characteristics relevant to animal feed use, this book forms a valuable resource for academics and students of animal nutrition and production, as well as professionals in the animal feed industry.
