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A01=Julie Faith Parker
A01=Kim Laidlaw
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Age Group_Uncategorized
Author_Julie Faith Parker
Author_Kim Laidlaw
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Category1=Non-Fiction
Category=WBS
COP=United States
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Language_English
PA=Available
Price_€10 to €20
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Everyday Slow Cooking: Modern Recipes for Delicious Meals

English

By (author): Julie Faith Parker Kim Laidlaw

Everyday Slow Cooking focuses on contemporary slow cooker favorites without forgetting some of the best slow cooker classics. A broad range of modern recipes take their cues from global influences, seasonal ingredients, and the richly layered, fresh flavors of today, while the classics continue to offer comfort, satisfaction, and make-ahead ease. Beautiful, full-color photography, easy-to-follow recipes, and a comprehensive introduction offer all the inspiration and explanation needed to turn out delicious slow cooker meals. Features spotlight essential slow-cooker ingredients (beef short-ribs, chicken thighs) and offers 4 easy preparations. Recipes yield the same fork-tender, convenient dishes expected from a slow cooker, but are refreshed with an international pantry of seasonings, easy side dishes, and innovative garnishes. See more
Current price €19.54
Original price €22.99
Save 15%
A01=Julie Faith ParkerA01=Kim LaidlawAge Group_UncategorizedAuthor_Julie Faith ParkerAuthor_Kim Laidlawautomatic-updateCategory1=Non-FictionCategory=WBSCOP=United StatesDelivery_Delivery within 10-20 working daysLanguage_EnglishPA=AvailablePrice_€10 to €20PS=Activesoftlaunch
Delivery/Collection within 10-20 working days
Product Details
  • Dimensions: 216 x 254mm
  • Publication Date: 27 Oct 2020
  • Publisher: Weldon Owen Incorporated
  • Publication City/Country: United States
  • Language: English
  • ISBN13: 9781681886619

About Julie Faith ParkerKim Laidlaw

KIM LAIDLAW is an award-winning cookbook editor producer and the author of Williams Sonoma Quick Slow Cooking Home Baked Comfort Dessert of the Day and IACP award-nominated Baby & Toddler on the Go. As the owner of Cast Iron Media LLC and with over 16 years of experience in book publishing and recipe development Kim has worked with such clients as Weber Kendall-Jackson Winery Williams Sonoma KitchenAid Saveur EatingWell Sunset American Girl BabyCenter and London chef and author Yotam Ottolenghi. She is a former instructor at the acclaimed San Francisco Cooking School graduated from the California Culinary Academy and previously worked as a professional baker. Kim lives in Sonoma County with her husband daughter and their bountiful home garden.

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