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Feast of Thorns and Roses
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Author_Chelsea Cole
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Product details
- ISBN 9798886742978
- Dimensions: 254 x 203mm
- Publication Date: 08 May 2025
- Publisher: Insight Editions
- Publication City/Country: US
- Product Form: Hardback
Delivery/Collection within 10-20 working days
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2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
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Dive headfirst into the fantastical world of Prythian with A Feast of Thorns and Roses.
This culinary journey brings the magic of A Court of Thorns and Roses series to your kitchen, featuring 65 recipes inspired by the beloved characters, enchanting places, and unforgettable plotlines from the books. From sweet tea cakes to decadent roast chicken, and mouthwatering desserts such as Feyre’s favorite chocolate cake, each recipe is infused with the magical elements and flavors that define the different realms.
It’s a delightful journey that will have fans savoring the essence of Prythian. The cookbook boasts stunning photography and vivid descriptions that will transport readers to the lush landscapes and opulent banquets described in the series. A Feast of Thorns and Roses isn’t just a cookbook; it’s an invitation to dine and celebrate like a high fae, making every bite a taste of this treasured literary world.
Chelsea Cole is a cookbook author, food blogger, photographer, and huge fan of Sarah J. Mass’s A Court of Thorns and Roses. Her website, A Duck’s Oven focuses on sous vide cooking. She has written two cookbooks, Everyday Sous Vide and Sous Vide Meal Prep and teaches courses on cookbook writing on her online website, The Cookbook Lab. She currently lives outside of Portland, Oregon
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