Food, Agriculture, And Development In The Pacific Basin
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A01=G. Edward Schuh
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agricultural policy analysis
Agricultural Research Systems
agriculture economy
Author_G. Edward Schuh
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Category1=Non-Fiction
Category=JP
Centro Internacional De Agricultura Tropical
Chinese Communist Party
comparative advantage economics
COP=United Kingdom
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dynamic economy
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eq_isMigrated=2
eq_nobargain
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Export Supply Curve
Federal Republic Of Germany
food security strategies
Import Demand Curve
international collaboration
international food systems collaboration
International Monetary Fund
International Trading Prices
labor migration impacts
Language_English
Large Latin American Countries
Mexican Food System
Middle Income Developing
National Agricultural Research Systems
National Research Institutes
National Rice Policies
PA=Temporarily unavailable
Pacific area's food supply
Pacific Basin
Pacific Basin Countries
Price_€20 to €50
PS=Active
rice trade policy
Rural Trade Fairs
Saemaul Movement
Semi-industrialized Countries
softlaunch
Strong Comparative Advantage
technology diffusion agriculture
United States
War Ii
West Germany
World Price Stability
World Wheat Trade
Product details
- ISBN 9780367155926
- Weight: 580g
- Dimensions: 146 x 229mm
- Publication Date: 07 Dec 2020
- Publisher: Taylor & Francis Ltd
- Publication City/Country: GB
- Product Form: Paperback
- Language: English
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This book is concerned with the management of food production and the distribution of food in the Pacific Basin, discussing the role of food and agriculture in the international economy. It looks at how agriculture can contribute to the development of the economy in individual countries.
G. Edward Schuh is director of the Agriculture and Rural Development Department at the World Bank, Washington, D.C.
