Food for the Soul

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A01=Alex LaPerchia
Age Group_Uncategorized
Age Group_Uncategorized
Author_Alex LaPerchia
automatic-update
biographical plays
Category1=Non-Fiction
Category=HRAX
Category=HRCC7
Category=HRCG
Category=HRCX
Category=QRAX
Category=QRM
Category=QRMB1
Category=QRVC
Category=QRVS
Catholic figures
COP=United States
Delivery_Delivery within 10-20 working days
eq_isMigrated=2
eq_nobargain
Language_English
Margaret of Castello
PA=Available
Price_€20 to €50
PS=Active
Saint John Vianney
softlaunch
Venerable Louis of Grenada

Product details

  • ISBN 9780761864608
  • Weight: 263g
  • Dimensions: 155 x 223mm
  • Publication Date: 03 Dec 2014
  • Publisher: University Press of America
  • Publication City/Country: US
  • Product Form: Paperback
  • Language: English
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Food for the Soul is a work of theology that sheds light on the history of Catholicism while discussing important issues facing the Church and our society today. Through a series of biographical plays, author Alex LaPerchia tells the stories of a variety of influential Catholic figures: the twentieth century popes who served as “beacons of light” during the Holocaust; Venerable Louis of Granada, a renowned Dominican monk considered a “theologian for the laity”; Blessed Margaret of Castello, who overcame disability and adversity to devote her life to serving others; and Saint John Vianney, recognized by the Catholic Church as the patron saint of all parish priests. LaPerchia also explores his personal history as a Catholic and shares how God reveals Himself though all faiths.
Alex LaPerchia is a retired college and secondary instructor of English. He is the author of several works on religion and spirituality, including Satan and the Saint (1999), A NYC Teacher Learns Love (1991), and All God’s Children (1987).

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