A01=Eveline Boone
Author_Eveline Boone
Cake
Category=AJT
Category=UDT
Category=WB
Composition
Cooking
eq_art-fashion-photography
eq_bestseller
eq_computing
eq_food-drink
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Foodies
Foodphotography
Foodphotos
Foodstyling
Guide
Ideas
Mouthwatering
Photography
Pizza
Practical
Smartphone
Socialmedia
Styling
Tasty
Tips
Product details
- ISBN 9789401470971
- Weight: 514g
- Dimensions: 150 x 210mm
- Publication Date: 14 Apr 2021
- Publisher: Lannoo Publishers
- Publication City/Country: BE
- Product Form: Paperback
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Foodie and food photographer Eveline Boone shows you how to style a dish and make it look tasty, how you can take the most beautiful food photos with your camera or smartphone and the different composition techniques you can apply. With this book she proves that anyone can learn to take mouth-watering photographs as long as you have the right tools at hand.
Eveline Boone of French Beans received her bachelor's degree in photography and specialised in food styling. Her passion for food and drink is reflected both on set and in her daily life. Whether it's testing new restaurants, travelling or collecting beautiful cookbooks.
