Food Restraint and Fasting in Victorian Religion and Literature

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A01=Lesa Scholl
Alice
Anglicanism
Author_Lesa Scholl
Body of Christ
Butler
Category=DSK
Category=JBCC4
Christina
Elizabeth
eq_bestseller
eq_biography-true-stories
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
Ethics
Fasting
Gaskell
Josephine
Meynell
Rossetti
social body
social justice
Theology

Product details

  • ISBN 9781350256552
  • Weight: 200g
  • Dimensions: 134 x 208mm
  • Publication Date: 27 Jul 2023
  • Publisher: Bloomsbury Publishing PLC
  • Publication City/Country: GB
  • Product Form: Paperback
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Through an interdisciplinary lens of theology, medicine, and literary criticism, this book examines the complicated intersections of food consumption, political economy, and religious conviction in nineteenth-century Britain.

Scholarship on fasting is gendered. This book deliberately faces this gendering by looking at the way in which four Victorian women writers - Christina Rossetti, Alice Meynell, Elizabeth Gaskell and Josephine Butler - each engage with food restraint from ethical, social and theological perspectives. While many studies look at fasting as a form of spiritual discipline or punishment, or alternatively as anorexia nervosa, this book positions limiting food consumption as an ethical choice in response to the food insecurity of others. By examining their works in this way, this study repositions feminine religious practice and writing in relation to food consumption within broader contexts of ecocriticism, economics and social justice.

Lesa Scholl is Head of Kathleen Lumley College, University of Adelaide, Australia. Her previous publications include Translation, Authorship and the Victorian Professional Woman (2011) and, as editor, Medicine, Health and Being Human (2018).

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