2018exhibition
A01=SMB Berlin
artists
Author_SMB Berlin
Berlin
Category=JBCC4
consumingfoods
designers
environment
eq_bestseller
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
experimental
FoodRevolution
foodscience
foodtechnology
Hamburg
museum
MuseumfurKunstundGewerbe
scientists
sustainable
Product details
- ISBN 9783862067039
- Weight: 340g
- Dimensions: 199 x 243mm
- Publication Date: 25 Jul 2018
- Publisher: DruckVerlag Kettler
- Publication City/Country: DE
- Product Form: Paperback
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Taking its lead from the Museum für Kunst und Gewerbe (Arts and Crafts Museum) in Hamburg, the Kunstgewerbemuseum of Staatliche Museen zu Berlin is now also being converted into an artistic-scientific testing ground. In this experimental environment, novel theoretical and practical models for the future of our food will be devised and discussed. The exhibition idea from Hamburg is not only enlarged in the capital through the addition of new works, but the entire conception of the subject is being substantially elaborated upon. The ideas and visions introduced in the second volume were developed by designers, artists, and scientists who were invited to Berlin in order to define, in situ, their own personal understanding of sourcing and consuming foods.
Text in English and German.
