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Food Shortage Crisis
Food Shortage Crisis
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€67.99
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A01=Dawn M. Drake
Age Group_Uncategorized
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Author_Dawn M. Drake
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Birth Rate
Cash Crops
Category1=Non-Fiction
Category=JBCC4
Category=JFCV
Category=JPQB
Category=TDCT
Category=TV
Climate Change
COP=United Kingdom
Deforestation
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_society-politics
eq_tech-engineering
Famine
Food Aid
Food Distribution
Food Insecurity
Food Production
Genetically Modified Organisms (GMOs)
Human Nutrition
Language_English
Non-Governmental Organizations (NGOs)
Organic Farming
PA=Available
Poverty
Price_€50 to €100
PS=Active
Selective Plant Breeding
softlaunch
Sustainable Agriculture
Product details
- ISBN 9781440858734
- Dimensions: 156 x 235mm
- Publication Date: 11 Jul 2024
- Publisher: Bloomsbury Publishing PLC
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
Discover the history, causes, impacts, and potential future of global food shortages—a problem for all of humanity, not just the developing world.
This important reference work takes an in-depth look at the geographic nature of the problem of global food shortages, helping readers to understand that while this is not a problem that exists everywhere, it is a problem that touches everyone.
The book begins with an introduction to the basics of global food shortages, moves through the history of the issue, and then explains the current state of affairs. From there, it examines root causes, proposes solutions, and takes a speculative look into the future. This organization moves readers through the problem in a systematic and easy-to-follow manner, while also allowing them to explore each aspect of the issue individually. A curated selection of further readings at the end of each chapter points readers toward resources for additional research and discovery. The book concludes with a selection of perspective essays written by expert contributors. Each explores a different facet of the topic, from the potential of GMO crops to the impact of food waste.
Food Shortage Crisis illustrates that the problems of food scarcity and insecurity are neither new nor confined to the developing world. They are the result of a complex interplay of issues at every stage of the process of feeding humanity, from food production to sale and distribution to consumption. Age-old factors such as poverty and inequality are compounded by new realities such as climate change. Global food shortages affect more than human health; they have the potential to cause economic devastation, trigger civil unrest and international conflicts, and change how we as humans interact with the planet and each other.
Dawn M. Drake, PhD, is Assistant Professor in the Department of Geography and Environmental Sustainability at the University of Oklahoma, USA.
Food Shortage Crisis
€67.99
