Foolproof Air Fryer

Regular price €18.99
Quantity:
In stock with our UK publisher. 14-28 days
Delivery/Collection within 10-20 working days
14 days return policy Shipping & Delivery
A01=Louise Kenney
accessories
Age Group_Uncategorized
Age Group_Uncategorized
air fryer recipe
air fryer recipes
appetizers
appliance
Author_Louise Kenney
automatic-update
baking
beginner
beginners
budget
Category1=Non-Fiction
Category=WBF
Category=WBS
chicken
chicken wings
comfort food
cookbook
cooking gadgets
cooking tips
COP=United Kingdom
Delivery_Delivery within 10-20 working days
dessert
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
everyday dishes
family
fish
healthy
healthy air fryer recipes
home cooking
Language_English
low fat
meal prep
measurement
midweek
one pot
PA=Available
Price_€10 to €20
PS=Active
quick cooking
roast
saving time
seafood
simple cooking
snacks
softlaunch
steaming
step by step
time-saving
vegetable

Product details

  • ISBN 9781787139671
  • Weight: 498g
  • Dimensions: 168 x 217mm
  • Publication Date: 24 Aug 2023
  • Publisher: Quadrille Publishing Ltd
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
Secure checkout Fast Shipping Easy returns

Discover everything you need to know about cooking in an air fryer, with 60 recipes and clear, step-by-step instructions.

Air frying is a miraculous cooking method: you get all the satisfaction of fried food, without the mess, it’s versatile (as well as “frying”, you can bake, roast, steam and more), and it makes simple and satisfying dishes in minimal time.

From golden, fluffy chips and flaky Empanadas to sweet and smoky Chicken Wings and cheesy Arancini – Foolproof Air Fryer includes a huge variety of quick and easy dishes that make the most of this must-have kitchen appliance. All the recipes use metric measurements, suitable for the UK market.

The Foolproof series celebrates the simple ways to cook, eat and enjoy different dishes and techniques, and offers amazing new ways to elevate classics, as well revealing new sure-to-be favourites. The series includes: BBQ, One-Pot, Freezer, Veggie One-Pot, Fish, Picnic, Roasting Pan, and Slow Cooker.

Louise Kenney trained as a chef at Ballymaloe Cookery School then ran her catering business for 10 years. She is now a food stylist, home economist and recipe writer and she is the author of Dinner’s in the Bag (Quadrille). She is passionate about food, farming and avoiding doing the washing up.

More from this author