A01=Shelley L. Koch
Author_Shelley L. Koch
Category=JBCC4
Category=JBSF
Category=JBSF11
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eq_nobargain
eq_non-fiction
eq_society-politics
Product details
- ISBN 9781442257733
- Weight: 218g
- Dimensions: 148 x 228mm
- Publication Date: 22 Feb 2019
- Publisher: Bloomsbury Publishing Plc
- Publication City/Country: US
- Product Form: Paperback
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Gender and Food: A Critical Look at the Food System synthesizes existing theoretical and empirical research on food, gender, and intersectionality to offer students and scholars a framework from which to understand how gender is central to the production, distribution, and consumption of food.
Shelley L. Koch is associate professor of sociology at Emory & Henry College. She is the author of A Theory of Grocery Shopping: Food, Choice, and Conflict and co-editor of Food, Masculinities and Home: Interdisciplinary Perspectives.
