A01=Jurgen Krauss
Age Group_Uncategorized
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Author_Jurgen Krauss
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bake off
baking book
Berlin
Black Forest
Black Forest gateau
bread baking
Category1=Non-Fiction
Category=WBB
Category=WBN
Category=WBVS
Christmas
Christmas baking
COP=United Kingdom
Delivery_Delivery within 10-20 working days
dough
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
festive
festive baking
folk art
folklore
GBBO
German
germanic
Language_English
Nuremberg
PA=Available
pancakes
pretzel
Price_€20 to €50
PS=Active
softlaunch
the great British bake off
traditional baking
traybake
waffles
Product details
- ISBN 9781914239885
- Weight: 980g
- Dimensions: 248 x 196mm
- Publication Date: 31 Aug 2023
- Publisher: Octopus Publishing Group
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
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The first book from the much-loved Great British Bake Off semi-finalist.
Jürgen Krauss's gentle charm, ambitious flavours and scientific know-how captured audiences' hearts on The Great British Bake Off, his semi-finals departure triggering unprecedented complaints from dismayed viewers. Drawing on the flavours and techniques of his childhood home in the Black Forest, this fool-proof collection of recipes provides delicious inspiration for any time of day and any occasion.
From sweet and savoury classics such as Flammkuchen, cinnamon and raisin braid, Streusel, marble cake, and Sacher Torte, to festive bakes such as Lebkuchen, marzipan swirl biscuits, Stollen and Easter braid, they are the perfect way to celebrate German baking at home.
Jürgen Krauss was the star of Bake Off 2021, his semi-finals departure triggering over 100 complaints from dismayed viewers. His love for baking began during his childhood in the Black Forest. His travels across Europe, before settling in Brighton, UK, widened his culinary influences, but also gave him the yearning to master German bread-making, the perfect showcase for both his technical precision and creative flavours.
Instagram: @juergenthebread, 187k followers
