A01=Bertha Reppert
Author_Bertha Reppert
basil
bean soup mix
business plan
Category=CBD
Category=WMP
chives
common business mistakes
dried herbs
eq_bestseller
eq_dictionaries-language-reference
eq_home-garden
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
essential oil
growing herbs
herb crafts
herb crafts to sell
herb growers business association
herbal bouquets
herbal business
herbal business ideas
herbal honey
herbal tea
herbal vinegar
how to price herbs for sale
how to start an herb business
inventory
lavender
lemon balm
lovage
make your own seasoning blend
marjoram
mint
oregano
owning an herbal business
packaging
parsley
potpourri
rosemary
sage
seasonal marketing ideas
seasoning mix
selling herbs
selling herbs for profit
setting prices
small business plan
startup business
startup herbal business
tarragon
The Rosemary House Mechanicsburg
thyme
topiaries
Product details
- ISBN 9780882666129
- Weight: 280g
- Dimensions: 152 x 226mm
- Publication Date: 07 Jan 1994
- Publisher: Workman Publishing
- Publication City/Country: US
- Product Form: Paperback
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Turn your love of herbs into a profitable business. Drawing on more than 25 years of experience running an herb and spice shop, Bertha Reppert helps you successfully develop and market your own herbal products. Showing you how to determine a start-up budget, find niche markets, create unique packaging, track inventory, and organize business-boosting special events, Reppert also includes a series of inspiring profiles of professional herbalists. Transform your passion into a profession and get ready to open up shop!
Author Bertha Reppert was the founder and owner of The Rosemary House, Inc., a well known herb and spice shop located in Mechanicsburg, Pennsylvania, since 1968. Her book Growing Your Herb Business was based on over 25 years of experience at The Rosemary House purveying herbs and spices, and it captures her dream of turning a hobby into a profitable business. Bertha was an instructor for an Herbs 101 course at a Pennsylvania Community College, was a contributing editor to The Herb Quarterly, and wrote for The New York Times and Rodale's Organic Gardening as well. She was the first honorary member of the Heartland Herb Society Group, a member of the Herb Society of America, President Emeritus of the Penn-Cumberland Garden Club, and life member of the Garden Club Federation of Pennsylvania, among many others. After she retired, Bertha wrote, taught, and lectured on her experience. Bertha was born in Reading, Pennsylvania. She was married for 47 years to her husband, Byron, who was former mayor of Mechanicsburg. They had four daughters. Bertha passed away in June of 1999 at the age of 83.
