A01=Ellen King
A02=Amelia Levin
Age Group_Uncategorized
Age Group_Uncategorized
Author_Amelia Levin
Author_Ellen King
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bakery
baking
bread
butter
carbs
Category1=Non-Fiction
Category=WB
Category=WBVS
chronicle
cook
COP=United States
crust
deli
Delivery_Pre-order
dinner
dough
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
form
french
hard
history
ingredient
knead
Language_English
lunch
make
meat
PA=Reprinting
Price_€20 to €50
PS=Active
reading
recipe
rise
rye
salad
sandwhich
side
soft
softlaunch
soup
sour
sourdough
spread
toast
wheat
white italian
yeast
Product details
- ISBN 9781452167879
- Weight: 750g
- Dimensions: 187 x 241mm
- Publication Date: 02 Oct 2018
- Publisher: Chronicle Books
- Publication City/Country: US
- Product Form: Hardback
- Language: English
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Here is a go-to resource for bakers of all skill levels who love new information and techniques that lead to better loaves and more flavor. These 45 foolproof recipes for delicious, nutritious, good-for-the-gut breads and pastries star a wide range of artisanal flours that are now readily available to home bakers. These flours add layers of flavor and texture, and combined with a natural starter and long fermentation, make these baked goods enjoyable even by those who have difficulty with gluten. In-depth master tutorials to starter, country loaves, and adjusting recipes for different flours are paired with step-by-step photography sequences that help visual learners get these fundamentals just right. Including recipes for one-of-a-kind rolls, scones, muffins, coffee cake, cookies, brownies, and more, this is a new take on baking for the home baker's cookbook canon.
Ellen King is co-owner and head baker at Hewn. She lives in Evanston, Illinois.
Amelia Levin is a cookbook author, food consultant, and writer based in Chicago.
John Lee is a food and lifestyle photographer based in San Francisco.
Amelia Levin is a cookbook author, food consultant, and writer based in Chicago.
John Lee is a food and lifestyle photographer based in San Francisco.
