History of British Livestock Husbandry, 1700-1900
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€248.00
A01=Robert Trow-Smith
Arthur Young
Author_Robert Trow-Smith
Beef Beast
Black Cattle
Border Leicester
British Breeds
Category=KCZ
Category=NH
Category=NHT
CATTLE HUSBANDRY
Chalk Hills
Chinese Pig
Eighteenth
eq_bestseller
eq_business-finance-law
eq_history
eq_isMigrated=1
eq_isMigrated=2
eq_nobargain
eq_non-fiction
F A R M HORSE
Farm Horse
Fodder Crops
Hill Breed
Leicester Sheep
LIVESTOCK MARKET
Longhorns
Midland Counties
Milch Cow
Red Poll
Royal Show
Scot
Scottish Breeds
Stock Feeders
Store Beast
Welsh
Product details
- ISBN 9780415381123
- Weight: 890g
- Dimensions: 156 x 234mm
- Publication Date: 03 Nov 2005
- Publisher: Taylor & Francis Ltd
- Publication City/Country: GB
- Product Form: Hardback
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First Published in 2005. History books have told us for far too long that farming in Britain was, in the eighteenth century, Tull's drill, Townshend's turnips, and Bakewell's metamorphosis of the cow and sheep; in the nineteenth century, corn laws, Coke's enlightened Norfolk squire-dom, and the collapse of the cereal market; and in both centuries, enclosures. In this volume the author has taken the evidence, sieved and analysed it. The result of the analysis may, or may not, show the animal husbandry at least of these two centuries in a truer light. The present book is a sequel to the author’s History of British Livestock Husbandry to 1700.
