Home-Grown Mushrooms from Scratch
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€25.99
A01=Magdalena Wurth
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Age Group_Uncategorized
Author_Magdalena Wurth
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Category1=Non-Fiction
Category=PSQ
Category=WMPF
Category=WMQ
Category=WMQR
COP=United Kingdom
Delivery_Delivery within 10-20 working days
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eq_home-garden
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forest
Format=BB
Format_Hardback
fungi
garden projects
growing food
health food
healthy eating
Language_English
mushrooms
mycology
nature
PA=Available
Price_€20 to €50
PS=Active
softlaunch
woodland
Product details
- ISBN 9780993389290
- Format: Hardback
- Dimensions: 170 x 272mm
- Publication Date: 19 Oct 2017
- Publisher: Filbert Press
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
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Grow-your-own food fans will be delighted to hear that it's possible to have tasty, homegrown mushrooms to eat every month of the year. This easy-to-follow, practical book explains how to grow them in the garden, balcony, kitchen or cellar.
Mushrooms are an organic, sustainable and delicious form of plant nutrition and fungi experts Magdalena Wurth and Herbert Wurth take you through every step of the cultivation process. Learn how to grow 19 different mushroom helped along by clear tables, drawings and photographs.
Whether you start mushroom growing outdoors on tree stumps and straw bales or indoors using compost or a kit, these tried-and-tested methods make this the ultimate book on small-scale mushroom growing.
Magdalena Wurth is an agronomist and enthusiastic home mushroom grower. Herbert Wurth has been working on the cultivation of mushrooms in the lab and garden for over 30 years. They offer products, advice and classes on growing mushrooms at home and are committed to sustainable agriculture and crop diversity.
