Product details
- ISBN 9781444754674
- Weight: 1295g
- Dimensions: 189 x 258mm
- Publication Date: 19 Jun 2014
- Publisher: Headline Publishing Group
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
Will Deliver When Available: On Pre-Order or Reprinting
We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!
*Winners of the Jeremy Round Award for Best First Food Book at the Guild of Food Writers Awards*
*Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015*
*Sunday Times Food Book of the Year 2014*
'Middle Eastern Cooking at its most inspiring. Brilliantly useful and exquisitely designed.' BBC Good Food Magazine
*Best Newcomer in the Observer Food Monthly Awards 2013*
This is our food, this is our restaurant - fresh fruit and vegetables, wild honey, big bunches of herbs, crunchy salads, smoky lamb, bread straight from the oven, old-fashioned stews, Middle Eastern traditions, falafel, dips, and plenty of tahini on everything.
Squeeze in, grab a chair, ignore or enjoy the noise, the buzz, and tuck in. Leave room for dessert - cheesecake, a marzipan cookie with a Turkish coffee. Let us look after you - welcome to Honey & Co.
Chapters include:
Mezze; Fresh Salads; Light Dinners; Balls & stuff; Slow cooked; Veggie; Dessert; Drinks
