4.24 (299 ratings by Goodreads)
Regular price €38.99
A01=Itamar Srulovich
A01=Sarit Packer
accessible middle eastern dishes
Age Group_Uncategorized
Age Group_Uncategorized
Author_Itamar Srulovich
Author_Sarit Packer
automatic-update
Category1=Non-Fiction
Category=WBN
Cookery
COP=United Kingdom
Delivery_Delivery within 10-20 working days
entertaining
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
Falafel
Language_English
Middle Eastern
middle eastern cookery book
Ottolenghi
PA=Available
Price_€20 to €50
PS=Active
Recipes
softlaunch
Tahini
vegetarian

Product details

  • ISBN 9781444754674
  • Weight: 1295g
  • Dimensions: 189 x 258mm
  • Publication Date: 19 Jun 2014
  • Publisher: Headline Publishing Group
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!

*Winners of the Jeremy Round Award for Best First Food Book at the Guild of Food Writers Awards*

*Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015*

*Sunday Times Food Book of the Year 2014*

'Middle Eastern Cooking at its most inspiring. Brilliantly useful and exquisitely designed.' BBC Good Food Magazine

*Best Newcomer in the Observer Food Monthly Awards 2013
*

This is our food, this is our restaurant - fresh fruit and vegetables, wild honey, big bunches of herbs, crunchy salads, smoky lamb, bread straight from the oven, old-fashioned stews, Middle Eastern traditions, falafel, dips, and plenty of tahini on everything.

Squeeze in, grab a chair, ignore or enjoy the noise, the buzz, and tuck in. Leave room for dessert - cheesecake, a marzipan cookie with a Turkish coffee. Let us look after you - welcome to Honey & Co.

Chapters include:
Mezze; Fresh Salads; Light Dinners; Balls & stuff; Slow cooked; Veggie; Dessert; Drinks

Itamar Srulovich was most recently head chef at Ottolenghi, while Sarit Packer was both head of pastry at Ottolenghi and executive chef at Nopi. They first met ten years ago in a restaurant kitchen in Israel. Honey & Co. in London's Fitzrovia is their first solo project bringing their version of Middle Eastern food to this corner of London.