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How to Make Cider, Mead, Perry and Fruit Wines

Craig Hughes
€18.50
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A01=Craig Hughes
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apples to cider
Author_Craig Hughes
automatic-update
brewing everything
Category1=Non-Fiction
Category=WBXD
cider making from your garden
COP=United Kingdom
craft cider making
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
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eq_nobargain
eq_non-fiction
how to make your own drinks
Language_English
making craft cider
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Price_€10 to €20
PS=Active
real cidermaking
softlaunch

Product details

  • ISBN 9781905862825
  • Weight: 239g
  • Dimensions: 146 x 208mm
  • Publication Date: 22 Mar 2012
  • Publisher: Little, Brown Book Group
  • Publication City/Country: GB
  • Product Form: Paperback
  • Language: English
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Description

There are many interesting drinks that have been lost to time, but some, such as cider, mead (which has been around since about 7000BC) and perry are reinventing themselves. This book explains where and when to find your raw materials and what sort of equipment you'll need. It includes delicious recipes that use common and less common fruits. It will also show you how to cut (expensive) corners without cutting corners on quality.
Contents: About the author; Introduction; 1. The History of Brewing; 2. Apple Varieties; 3. Types of Honey; 4. Making Cider - Hawky's Way; 5. Making Scrumpy; 6. Making Your Own Infusions; 7. A Taste of the Middle East; 8. Making Perry; 9. Making Mead; 10. Making Beer; 11. Ireland on my Mind, and my Liver; 12. Making Country Wines; Index.
About Craig Hughes
Craig Hughes has been making fruit wines, perry and cider for a good number of years and uses his own honey to make fantastic mead.As well as being owner of and head apiarist at Crossmoor Honey, with over 30 years experience of keeping bees, he is also a qualified and classically trained chef. He is co-author of Country Skills and Crafts.

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