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I Love My Wok

Name: I Love My Wok
Brand: Watkins Media Limited
Price: 16.99 EUR
Availability: InStock

★★★★★

English

By (author): Nicola Graimes

Whether you want to whip up a light meal in minutes or create a show-stopping feast, you'll find new inspiration with I Love My Wok. More than 100 delicious, nutritious recipes, from starters and snacks to the main event, bursting with flavour and aromas that will awaken your senses. From steaming to stir-frying, deep-frying to braising, and even smoking, discover how a wok means you can do it all with one pan. Have the confidence to try out dishes from all over the world, including Indian, Thai, Japanese, Chinese and Vietnamese classics. Deliciously tender meat and fish; crunchy vegetables; strong, vibrant flavours: this is wok cooking at its best. See more

€16.99

€18.50

Save 8%

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A01=Nicola GraimesAge Group_UncategorizedasianAuthor_Nicola Graimesautomatic-updatebamboobeefbeetrootbok choibraisingcarrotCategory1=Non-FictionCategory=WBAchilichillichinesechow meincoconutcook bookcook bookscookbookcookbookscookingcooking bookscooking for kidscooking giftsCOP=United KingdomcucumbercurryDelivery_Delivery within 10-20 working daysdumplingseasy cookbookeggplanteq_food-drinkeq_isMigrated=2eq_non-fictionfriedgingergraduation giftsindonesianjapaneselaksalambLanguage_EnglishmalaysianmisonoodlenoodlesPA=Availablepad thaipeaprawnPrice_€10 to €20PS=ActiveramenrollsseaweedshallotsshrimpsingaporesmokingsobasoftlaunchspringsquidsteamingtandooriTechniquesteriyakithaitofuudonvietnameseyakisoba

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Product Details

Weight: 703g
Dimensions: 191 x 244mm
Publication Date: 17 Aug 2017
Publisher: Watkins Media Limited
Publication City/Country: GB
Language: English
ISBN13: 9781848993297

About Nicola Graimes

Nicola Graimes is an award-winning cookery writer and former editor of Vegetarian Living magazine. She has written more than 20 books, including The Top 100 Recipes for a Healthy Lunchbox, The Big Book of Wok, The Big Book of Low-Carb Recipes, Veggienomics, The New Vegetarian Kitchen (that was chosen as one of OFM's Top 50 Cookbooks of the Year) and The Part-Time Vegetarian for Nourish.