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Improving Animal Welfare
Improving Animal Welfare
★★★★★
★★★★★
Regular price
€114.99
A32=Anne Marie Anne Marie
A32=Courtney Lynd Daigle
A32=David Main
A32=Derek Donkin
A32=Dr Camie Heleski
A32=Hubert J. Karreman
A32=Lily N. Edwards-Callaway
A32=Madonna Benjamin
A32=Wendy K Fulwider
Age Group_Uncategorized
Age Group_Uncategorized
animal
automatic-update
B01=Temple Grandin
behvior
care
Category1=Non-Fiction
Category=MZC
Category=MZD
Category=MZF
Category=MZG
COP=United Kingdom
cows
Delivery_Delivery within 10-20 working days
eq_isMigrated=2
ethology
euthanasia
farming
fish
handling
horses
husbandry
Language_English
livestock
PA=Available
pain
pigs
poultry
Price_€100 and above
PS=Active
sheep
slaughter
softlaunch
sustainable
technologies
welfare
Product details
- ISBN 9781789245219
- Weight: 1388g
- Dimensions: 189 x 246mm
- Publication Date: 21 Dec 2020
- Publisher: CABI Publishing
- Publication City/Country: GB
- Product Form: Hardback
- Language: English
Delivery/Collection within 10-20 working days
Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock
10-20 Working Days: On Backorder
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Completely revised, updated and with four new chapters on sustainability, new technologies, precision agriculture and the future of animal welfare, the third edition of this highly successful textbook: · Is edited by an outstanding world expert on animal welfare. · Emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport. · Combines scientific information with practical recommendations for use on commercial operations. · Reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior. Improving Animal Welfare: A Practical Approach remains essential reading for students and practitioners of ethology, animal and veterinary science, veterinary medicine, as well as those working directly with farm animals and committed to improving their welfare.
Temple Grandin is Professor of Animal Science at Colorado State University. Dr. Grandin's work includes design of animal handling systems, research on livestock behaviour, and auditing animal welfare. She has visited 26 countries and has served on the OIE animal welfare ad hoc committee for slaughter. Her previous livestock books include Livestock Handling and Transport, Genetics and the Behavior of Domestic Animals and Humane Livestock Handling. Her popular press books on animal behaviour have been both U.S. and international bestsellers. Throughout her career, Dr. Grandin has worked to combine scientific research results with practical application in the field. In the North America half, the cattle are handled in equipment she designed for meat plants. She has received awards for her work on animal welfare from both the livestock industry and animal welfare NGOs. She has awards from The Royal Society for the Prevention of Cruelty to Animals, The American Meat Institute, American Society for Animal Science and the Humane Society of the U.S.
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