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Lisa Nieschlag | Lars Wentrup

In Love with New York

★★★★★
★★★★★
€21.99
A01=Lars Wentrup
A01=Lisa Nieschlag
Age Group_Uncategorized
Age Group_Uncategorized
american food
Author_Lars Wentrup
Author_Lisa Nieschlag
automatic-update
brunch
capital
Category1=Non-Fiction
Category=WBN
Category=WT
Category=WTHD
central park west
classic
cocktail
cookbook
COP=United Kingdom
cosmopolitan cocktail
cult
Delivery_Delivery within 10-20 working days
eq_bestseller
eq_food-drink
eq_isMigrated=2
eq_nobargain
eq_non-fiction
eq_travel
food
holiday
Language_English
modern cuisine
new york city
PA=Available
pastrami
Price_€10 to €20
PS=Active
savory baking
sleepless city
softlaunch
the city
travel
travel and tourism
travel guide
when harry met sally
yellow cab

Product details

  • ISBN 9781784885946
  • Weight: 984g
  • Dimensions: 208 x 272mm
  • Publication Date: 02 Feb 2023
  • Publisher: Hardie Grant Books (UK)
  • Publication City/Country: GB
  • Product Form: Hardback
  • Language: English
Delivery/Collection within 10-20 working days

Our Delivery Time Frames Explained
2-4 Working Days: Available in-stock

10-20 Working Days: On Backorder

Will Deliver When Available: On Pre-Order or Reprinting

We ship your order once all items have arrived at our warehouse and are processed. Need those 2-4 day shipping items sooner? Just place a separate order for them!

Description

In Love with New York is an irresistible combination of 50 delicious sweet and savoury recipes and stories of epic romance.

Take a carriage ride through Central Park or hail a yellow taxi and discover all the culinary delights that New York has to offer, from classic pastrami sandwiches and indulgent brunch dishes to the quintessential Cosmopolitan cocktail.

Be inspired by the city that never sleeps and relive moments from classic films and TV series such as When Harry Met Sally and Sex and the City.

In Love with New York will make you fall head over heels for the Big Apple.

About Lars Wentrup | Lisa Nieschlag
Lisa Nieschlag is a cookery writer, designer and food photographer. With more than 18 cookbooks to her name, Lisa loves recipe writing and adores bringing that passion to the page. In addition to hosting food photography workshops, she also co-runs the award-winning design agency Nieschlag + Wentrup.